Recent content by EWL

I Always start seeds indoors in december actually, only way to get peppers to ripen here in the tundra of Norway. I Basicly have my plants longer inside than they are outside considering the short season ;)

I think Anders might be right. My earliest to ripen is alway the cayennesque Buena Mulata . The sweet but slightly spicy paprika spice varieties are also very early, my favorite of the latter is sweet kalocsai.

Hello! Growing peppers in the hardest place to grow pepper; Deep in the woods of a colder part of Norway. Please help me find early varieties ;) Eirik