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Thank you!! 🙏🙏🙏

The exact question here does regard cold filling below 3.0 pH. No, I do not particularly trust the PA that I have been speaking with. I am familiar with the previously stated companies ingredients and that there are no preservatives in use. The question as I posed before is: What other safety...

Thank you for the response! I agree with you about their ingredients and the balance in flavors. However, I am more curious about what their process is. Hot fill, or cold fill. Being that they are in PET squeeze bottles, I am guessing cold fill. And, that makes me curious how? Information on...

Jumping back into this thread with some additional curiosity. I spoke with a PA today about doing a cold fill process. He mentioned if the pH was below 3.0, we could do it. Therefore allowing us to fill into PET without a hot fill process. Being a real stickler for playing it safe, this still...

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