Apr 26, 1992 (Age: 32)
Real Name
Maryland Stadium Authority
2016 has been a crazy year for me, I scaled back quite a bit this year but I was still able to have a few plants this year so I was content. The people here on THP have been so helpful and knowledgeable when I was first getting started and I will certainly try to return the favor whenever I can. I love doing pod review videos, mostly of things I've grown or a strange variety I find at the store, if you have any suggestions PM me! Please check out my glog which I try to update relatively frequently as the season progresses (Sorry, 2016 was an off year, look for 2017 to be a bit more regular!). Happy growing!
Favorite Food
Favorite Beverage with Fiery Food
A nice mead can offset even the gnarliest heat!
Chili... Beans or No Beans?
Favorite Hot Pepper
Yellow Fatalii
Favorite Hot Sauce
Bone Suckin' Sauce Habenero
Favorite BBQ Sauce
Sweet Baby Ray's Honey Chipotle
Favorite BBQ Food
Homemade Pulled Pork
Grow List
2016 Season
Mucho Nacho Jalapeno
Thai dragon cayenne
Garden Salsa

2015 Season
OW from 2013&2014 seasons:
-Cayenne (gifted to a friend)

OW from 2014 season:
-Mystery pepper, possibly a fatalii hybrid

New this year:
-Peach Bhut Jolokia (AaronTT)
-Golden Marconi (AaronTT)
-Malawi Piquante (
-South African Peri Peri (
-Latin Flare Hybrid (Burpee seeds)
-Big Thai Hybrid (Burpee seeds)
-Mucho Nacho Jalapeno (Bonnie plant)

Non-Pepper Stuff:
-Key Lime
-Dwarf Grey Snap Peas
-Alaskan Peas
-Garden Beans/Green Beans
Seeds Wanted
I'm always interested in trying new varieties...make me an offer ;)
Anything Else
I'm looking for a job in either a local brewery (Baltimore is full of great ones!) or a meadery, hopefully I can incorporate hot peppers into the mix!


Build a man a fire and he'll be warm for the night.  Set a man on fire and he'll be warm for the rest of his life!  :fireball: Or you could just give him some peppers. :dance: