Recent content by zoe_the_pepper gal

when you say upper heat level could you put this into Scoville units or peppers with similar heat levels ? also this is my first year growing peppers with less stable genetics do you have any general advice on growing peppers with less stable genetics?

i decided to try this pepper when i was ordering from whites hots .Being honest i don't know a lot about them and just thought it interesting pepper if anyone has tried or grown this pepper, please let me know what you thought about them.

I haven’t seen them at any big box retail store here! That’s really interesting y’all have those in big box stores they are on my try list for sure

Thank you for all the info that makes I’m excited to try them this pod season I haven’t heard of the black Congo strain I’ll definitely have to think about it for next season and yes surprisingly here in Texas are main grocery store HEB has a good selection of peppers scattered between stores...

Thank you so much this helps a lot ! Just two quick things first how would you compare it to a chocolate habanero from a big box store taste wise and also just do you have any specific care tips for them

Thank you!

I’m growing Jamaican hot chocolate this year do you happen to have tried them fresh how would you describe the taste of them fresh ?

Thank you every one for all the advice they are just starting to get true leaves so I have a little bit I’m just going to keep the humidity cover on for a little bit and keep misting them i think all of yalls advice gave me a good guide to go off of the one question I have if any one can...

Thank you this is very helpful at how many hours would you put them outside completely and does the time of day that I do this matter like should I do this in the mornings or after noons or doesn’t matter and should it be full sun or partial ?

thank you for the advice how long would you keep them inside for they are tiny right now is there a rule of thumb of how old or tall they need to be before they go outside and while they are inside how long should i keep the heat pad on them for

this is my first season growing i am in south Texas and i am now just getting germination in my two cell trays i have going i have the trays under a grow light and on a heat pad i have started to get really excited seeing all of them are popping up but they seem very small and fragile how woud...

hello i am zoe I'm 19 and horticulture student at community college in Texas and am a new pepper head and grower mostly focusing on things in the 100,000 to 500,000 heat unit range just getting germination recently for my first season its exciting