Hello Everyone,
Just wanted to let you know that there is a new lurker in town and introduce myself.
I have been growing hot peppers (hobbyist) for a very long time and am no stranger to forums devoted to them (although it's been many years since I participated online). So very happy to have found you here!
This year I got a decent start on some mostly generic varieties including: Anaheim, Hot Hungarian Wax, Ancho, Habanero, Tabasco, Ghost, Jalapeno (Zapotec and another? variety), Serrano, Cayenne, Shishito, Puma, along with some sweet bell types.
These guys are already planted outside.
The next round which started later due to timing (my fault) of seed orders are germinating now :
Corno di Toro Chocolate, Trinidad Perfume, Sandra's Giant Orange (Hab), Roger's Hab Giant Red, Monkey Face Red, Habanero Big Sun, Bonda Ma Jacques, Tabasco (from different seed source), Dwarf Thai, Chocolate Scotch Bonnet, Lemon Drop, Hatch Red Hot, Datil, Bahamian Goat, Nazguls Pumpkin, KS Lemon Starburst x Datil, KS White Thai, hot Paper Lantern, Scotch Brains and some more assorted Bells.
Since I also grow other veggies and I'm already almost out of room, it's fair to say that I've (once again) bitten off a bit more than I can chew.
That said, I'm always super excited to watch them germinate and develop, and having fruit is an amazing bonus.
I'm looking forward having people here to share the season with.
TLDR: Hi, My name is Kris. I grow lots of peppers. Happy to be here!
Just wanted to let you know that there is a new lurker in town and introduce myself.
I have been growing hot peppers (hobbyist) for a very long time and am no stranger to forums devoted to them (although it's been many years since I participated online). So very happy to have found you here!
This year I got a decent start on some mostly generic varieties including: Anaheim, Hot Hungarian Wax, Ancho, Habanero, Tabasco, Ghost, Jalapeno (Zapotec and another? variety), Serrano, Cayenne, Shishito, Puma, along with some sweet bell types.
These guys are already planted outside.
The next round which started later due to timing (my fault) of seed orders are germinating now :
Corno di Toro Chocolate, Trinidad Perfume, Sandra's Giant Orange (Hab), Roger's Hab Giant Red, Monkey Face Red, Habanero Big Sun, Bonda Ma Jacques, Tabasco (from different seed source), Dwarf Thai, Chocolate Scotch Bonnet, Lemon Drop, Hatch Red Hot, Datil, Bahamian Goat, Nazguls Pumpkin, KS Lemon Starburst x Datil, KS White Thai, hot Paper Lantern, Scotch Brains and some more assorted Bells.
Since I also grow other veggies and I'm already almost out of room, it's fair to say that I've (once again) bitten off a bit more than I can chew.
That said, I'm always super excited to watch them germinate and develop, and having fruit is an amazing bonus.
I'm looking forward having people here to share the season with.
TLDR: Hi, My name is Kris. I grow lots of peppers. Happy to be here!
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