I do too, but I don't eat them much anymore and I'm cool and the gang with that. I'm walkin' around at 156 pounds today.
The Hot Pepper
texas blues
oldsalty
And there ya go!! 
geeme
I don't eat them often and I do discriminate. The flavor and texture of Yukon Gold and purple potatoes make them my go-to types when I do cook them.
Weed
you ever tried like the purple ones or any of the indigenous strains from the andes mts? location iirc