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I have a few plants producing indoors currently. My reaper (primo) x brainstrain cross I call Abaddon and a Aji Amarillo cross both producing currently. I'm not going crazy on the indoor plants this winter, just a few to hold me over. I froze a ton of peppers from the past season. I am in PA. I...

Here are some screenshots ...

New sauce! Almost 5 month west indie habanero ferment. Roasted red peppers I had in the freezer from last years grow (pepper of the north variety). Cooked down on an open fire with maple and pecan wood. Local wild flower honey. Apple cider vin. The color GLOWS in the light! Available directly on...

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high on my own supply (as usual) Pickled Caribbean red habaneros, pineapples, vinegar, sugar.

Sure thing! What makes this unique is just my sauce making and pepper smoking style/techniques. You'll be surprised with the garlic peach combo! If you want a bottle I can mail in USA flat rate. My Instagram has whats in stock and I am trying to keep updated here also!

Hey everyone! Here is my latest creation batch V2. Local garlic (PA here) peaches Smoked red jalapenos and carribbean red habaneros I grew on apple White vinegar Lemon juice This is definitely going to get perfected because the flavor combo of the peach and garlic is mind blowing. I need it...

This was my scratch batch run. It's delicious but sooo messy to deal with blueberries haha! Borg-Berry

My Hell's Ambassador sauce would triumph in any battle. No extract just peppers that I grow.

Primary: Cherries & Tomato sauce Accents: Cumin, red onion, USA garlic, persian lime powder, black pepper, bourbon, real vanilla Acids: White & apple cider vinegar Sweetener: Brown Sugar, Unsulphured Molasses, local honey Pepper: Pecan smoked red jalapeno, Aji charapita, Caribbean red Habanero...

Here is my red Brainstrain x Primo cross from 2016, I'd say 90% stable F7 off of a dozen plants of this specific pheno I was breeding for! It's fruity as all heck and hotter than any reaper/primo I've experienced. Anybody that wants to try a pod DM me for mailing! This is the first year in the...

New EXOTIC cross from Hurley's Heat! One of the coolest pods I have ever seen! Pepper and sauce reviews on youtube!

Hey everyone! I am bouncing back from a business set back, changing things up and getting back to work this pod season!! Nice to see you all again! Gourmet Sauces, powders, rubs, candy, jelly, tinctures, and raw pepper pods! All organically grown by me. I strive to keep all my ingredients...

Hey everyone! Making a huge come back after Covid really put my small biz in the dirt! How's everyone doing? What pepper are we munching on today? -HH