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it is impressive how well they infused the flavours of a viva puff cookie into this.

a few of these would certainly sneak up on you. 🍺

leftover Costco rotisserie chicken tacos chopped thigh meat reheated on comal toasted some fresh white corn tortillahs fresh pico no queso fresco in house so shredded some mild fresh cheese I had in fridge. pulled skin off and fried to crispy cracker then chopped fine for crunchy...

it seems that JayT had an unfortunate accident on the way to sausage camp. it was a sad sad day losing contol of his load but I hear that all the guys at sausage camp are still pulling for him ...

my work had a celebration for international women's day. they gave these out to all the women and any guy wearing purple. I didn't have the heart to point out they were giving out a bag of balls for Women's day. 😂

anyone in southern Ontario looking for a crazy wide variety of starter plants check Chez nous's online plant sale out . not just peppers either . most of the fruits and herbs are sold out but there are some interesting varieties of tomatoes and eggplant left...

that bison sausage looks awesome. in my best John Cleese impersonation "your meat was a bison and your sausage smelt of elderberries.!"

cheers

starting off with some raspberry points for appetizer before have rainbow trout later.

all of their dipping chocolate options are pretty amazing. basically it ends up being like a high end chocolate bar wrapped around your ice cream cone. 🤤🤤

Somi’s Pepper Sass Original Gluten-free and Vegan friendly. No added sugar Ingredients: Cucumbers, Scotch Bonnet Peppers, Onions, Vinegar, Olive Oil, Himalayan Salt, Garlic