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What do you think about the Primotalii taste?

Thanks for the contribution, Jeff! I must research Korean peppers. This year I grew Taeyang, its taste was good, but it wasn't outstanding. It tasted like a Cayenne, but with a smokier touch. The heat was very mild.

Sweet cherry flavor? Big immediate heat?...heck, now we have to wait for Halloween for someone to tell us what that thing is! 😂 😂 You are very lucky at work. At my job I'm the only one who likes spicy food...

Hi. The question before the answer is: what flavor profile do you like? If you give examples of flavors you like it will be easier to help you.

I forgot to tell you about the taste of Primo and Reaper. Imagine the flavor of your Jonah, now add a fruity touch and double the intensity of the flavor. Some Jonah have a bitter aftertaste (my strain doesn't). Primo and Reaper have nothing bitter in their taste.

I also prefer to try raw peppers at first. I start at the tip for flavor and heat approximation. Then I try one more piece to check the hot....and then I continue visiting the fridge every 10 minutes, eating small pieces, like a child with a cake. I usually make sauces and oils with peppers...

The taste of Reaper and Primo are so similar that I wouldn't base my decision on that. Reaper is slightly more productive than Primo. Primo has given me less problems than Reaper during his cultivation. Primo's form is more stable than Reaper. I don't like Moruga very much, she has an...

This happened to me years ago with several super hot ones. It's bullshit.This year also happened with BOC and Primo. While applying minerals in a foliar spray to some trees, it occurred to me to do it to BOC and Primo. Two weeks later the flowers began to stop falling. Maybe this is worth trying...

X pepper, Pepper porn.... 😂

I am not an experienced grower, but I can tell you what I do, in case it gives you an idea. If I plan to save seeds of some variety (I always do) I isolate 4-5 flowers with bags and thus avoid cross-pollination. When the isolated pods grow and mature, if the variety turned out to be correct...

:bienvenido:

Welcome! Enjoy THP 😊

Hi!! In my opinion, the problem would be if your competition has Pepper X, but you don't have. But no one has Pepper X, so no one is stealing you this sales quota. Even if your customers want Pepper X, they can't buy it anywhere (for now). So, I think this is an opportunity for your business...

That's really disappointing and unpleasant. I also prefer heat in the mouth.

I like the jalapeño flavor, but I'm not crazy about it. Its heat, although low, seems really prickly to me 😅 This year I grew Puerto Rican Yellow. If you like instant burning, you can try it. It tastes like fatalii and burns very quickly like a fatalii. The heat is similar to Habanero.

I love Thai peppers 😂 I don't find that bitter taste in them, although I do in other annums. You know @MarcV , we are weird 😂

Reading this is great for me. I don't feel alone anymore. I have always said that, despite the SHU, the annum is more thorny and violent. It's more like the feeling of sharp thorns in your mouth and throat!

Now it will surely tickle you 😂 I also remember when a jalapeño made me breathe hard :mouthonfire:

😱Oh shit, I had forgotten to talk about the first pods of the season: Rosemary pepper. Is great and really tasty. An annum with a very good fruity flavor, with a curious dominance of capsaicin flavor without being especially hot (like a jalapeño). In addition, the plant is very ornamental.

+1 sunscald!