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happy belated birthday btw. i almost forgot, tomatillos in the winter, and their sweet cousin husk cherries aka ground cherries. those are delicious. also, cilantro tends to be a pain in the ass and bolt very quickly. Culantro is a great substitute to grow here, it tastes just like cilantro...

depends on the time of year, and slightly what part of fl you are in. Some parts do get frost....   all year: Dinosaur kale (I've had the same dino kale plant growing for about 4 years now), thai basil, regular basil, rosemary, mint, mustard (tastes better in winter), collards (taste better in...

nice, i just picked 5 sugar apples from my yard today, they're great. are you looking for edibles to grow down here? I'm in miami, well ft lauderdale now, so have had my share of experience growing down here

kill him, he will eat your peppers, flowers and spread salmonella. i know from experience 

1. pick off the flowers and pods and it will want to grow more 2. did you gradually introduce it into the light? I'm from florida, so need had plants that i had cut back and repotted from out to in to outdoor, but i know not hardening can stunt/slow plant's growth when they're young 3. having a...

  i can go to my asian market and send you a s/mfrb with some fresh egg noodles *think or thin*  (good for ramen and stir fried noodles) and/or thin rice noodles (good for pho). once week they get thick white noodles too (for pad se ew), but not sure how those would ship. let me know if you'd...

  i can go to my asian market and send you a s/mfrb with some fresh egg noodles *think or thin*  (good for ramen and stir fried noodles) and/or thin rice noodles (good for pho). once week they get thick white noodles too (for pad se ew), but not sure how those would ship. let me know if you'd...

have you tried fresh noodles, if available? 

  what are you allergic to in noodles? 

rice noodles? fresh, dry, home made?

are any of those scotch bonnets / MoA's? and will you have more in the future? Im in the process of making a grill....

very generous, very hot

very generous, very hot

    didn't have much curry while i was in japan when i was young, but japanese curry isn't very exciting when you compare it to other culture's curry, especially indian and thai

  mama ramen is insanely delicious if you have it a a local asian store. i've tried all their flavors, they're all good, but chicken wasn't the best. cheap AF too. can even order on amazon   ...

i completely agree with her. can't ever go wrong with some som tum  

very cool, i've always wanted to try shio (salt) ramen. that and tsukamen are the 2 styles i have not tried out. i've made tsukamen before   

hank clearly has spots for big fish lol 

it was lobster mini season this past wednesday and thursday. unfortunately i had 2 finals. Regular lobster season starts august 1st. Finished up my summer semester thursday, officially starting my 2nd year of medical school on monday. Long story short, i went spearfishing on friday, my roommate...

very nice, what's in it? haha