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Instant Voryex rotisserie Game hens 350* 50 mins

Hardening off is a slow process taking 2 weeks at best. Especially going into full sun 85* The tip of the plant looks fried and burnt off in place (the tine growth and flower buds) The rest looks like classic sun scald/burn. Put it back in the shade for 2 to 3 weeks, it can be saved. Like...

Gringo approved!!! :cheers:

Looks fantastic

+1 on a Bitchin sandwich!!!! :cheers:

I start my plants albeit from seed in dec. Humidity is around 15%, yet I always have pods, some even already ripe struggling to get to 30% humidity. Good info solid :cheers:

Different plants have different growing characteristics. Some are dwarf, some are leggy, some grow a wide canopy. Some throw copious amounts of pods while others may produce just a handful. Let nature do its thing, and enjoy the journey. :cheers:

Wow, some real stunners you have Sandy. Very very cool!! Glad to see your plants coming along. :cheers:

Beautiful plant and pods though. :cheers:

Well son of a ####$, that looks awesome. I love that aji confetti, really good stuff. Can't imagine the other rub anything less. Looks delicious!!! :cheers:

Save seeds please, I'm sure several of us would love a chance at a few seeds. :cheers:

Peter Stanley is a huge dwc grower and has tons of vids and grow logs that would help the OP of this thread. I have not been following or seen this thread before but those brown roots are a major problem (just going off pics) I see you have some great advice from Solid and others. Love this...

Yup, that is root bound for sure and the roots are brown and woody. There just isn't enough soil for the roots to properly feed. Is it the cause/root of the problem? Probably not, but she is screaming for a bigger home. Thanks for the pic, sure hope you can save it. It will be a monster...

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Dont place them directly in her garden...keep them in pots and have her harden them off moving as needed. Good luck with your grow, you will learn a lot from both endeavors. :cheers:

Thank goodness your seeing some decent weather, cant believe all the stuff your side of the country has had to deal with this yr. Prayers to a nice and hearty harvest. :cheers:

Dude, where the heck have you been? I was just thinking about you and your sauces not 20 mins ago. Will be in touch near end of season.... cant say enough about your under the radar sauce works. :cheers:

You can cold pack my recipe or process. Its stable and food safe both ways. I actually cold pack mine but for the interweb police I listed the 10 min process. :cheers:

I've never seen that kind of drop either. Just a guess, and maybe just part of a bigger problem. Cat pee? Dog pee? Someone sprayed it with something toxic to the plant? But, if saving this plant is desired, I'd still take the steps repotting to remove any chance of toxic liquids and cut it...

Its root bound and needs to be transplanted. Watering at this point is almost a mute point because it cant retain the water is my guess. Pull it out of the pot and take a pic. I would suspect add the environmental stress also and it dropped its leaves trying to focus on survival and...