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Told myself I'd wait till February to soak seeds... Can't believe I made it. Things were way too crowded in the grow room last year with a 1/1 start and around 100 plants. Cutting back on the grow as well. That could end up being a lie lol but I'd really like to get to a place where you can...

Good luck with the grow Matty!

Andy, welcome back to page 1. I was reading about the peroxide soak and stumbled on directions for watering household plants with a peroxide solution, specifically for pathogens or bugs. It wasn't specific to peppers and you'd probably want it super weak with seedlings...but maybe something...

Good to see you back Trent. Grow room 2.0 looks great, perfect main grow room for your average THP wacko. You're making me want to buy stock in CBD too

It's January and this guy's trippin already. Off to a great start bud, man that's a lot of heat. How'd the plum sauce turn out? Looked excellent

Great start to the glog, Rob aka my community garden bruh. I don't know what the hell that tape electric roll thing is that you built but looks incredibly helpful. I've got the tiny little heat mat that you see from a lot of people, way too hard to get everything on it. I'm constantly turning...

Scotch Brain Long x Yellow BBG took 28 days to germinate last year...keep the faith! Can't wait for season 6, you've always got a good story to follow my friend.

What's up Mike? Glad to see you're still pumping out the bajan mon. I've heard the bird flu conspiracies about water under the shrink wrap too but here's food for thought...If you bottle hot, how long is that bottle hot? Mine stay hot and then warm for probably 2-3 hours. My cash is on...

I'm trying to wait until 2/1 but it's taking foreverrrr. Good lookin out Andy!

Believe it or not the taco pizza in the background is the real winner. Despite the appearance of the crust, the interior is quite thin

Yo Andy, you got more? I'll hit you up

Looking great, Paul and glad see you're able to have other varieties this year. Good luck with the rest of the hooks, bet you'll have a bunch real soon.

I heard choco bonnets take too long to ripen, so I grew them. Yup, they take too long to ripen. Beth Boyd, MOA, P Dreadie, and Scotch Brain performed best for me this year. All tasty.

910 + 25 + 207 = 1,142 Thats all folks

Thanks man. Those are scotch bonnet long x yellow bubblegum. Just about positive I got those seeds from Trident John a year or 2 ago. Some variation in pods but quite a few that hold that shape. Probably the most interesting looking pods I'm growing this year

Those reapers!

The garden is in great shape... i was expecting much worse after seeing your tomato patch lol. What are you doing with them besides sauce?

Thanks guys Hey Paul, yea my plant survived the season and is just about the biggest of all of them. I think hab purple and aji amarillo are the only plants taller than pdn x bmj. I'm sure I have a ton of ripe pods that need to be picked...and then in the freezer until I make a sauce out of...

My BB seeds were from a THP seed train. I don't recall who supplied them but I never pull seeds from someone I don't know. Anyhow just rubs me the wrong way that this is the first time I ever grew a hybrid of this nature, (I don't know if it's fair to throw "corporate" or "gmo" around) and ended...

I threw out all my biker billy pods. Cut them in half, hundreds of them so it took a good hour just to cut in half. Didn't even bother to de-seed. Anyhow at the end of cutting I noticed all of them (placenta AND seeds) were turning brown like avocados do when exposed to oxygen. Never saw this...