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  1. HillBilly Jeff

    HBJ 2018

    Nowhere near as hot as the Aji Mango cross
  2. HillBilly Jeff

    HBJ 2018

    7 Pot pink.  Only 7 pot that I've liked in the past has been the burgandy, and I love that one.  Thought I'd give the pink a try.  First one I cut smelled green.  Second one a light fruity smell.  The weather here has been the driest I have ever seen.  It is not good on anything.   Will taste...
  3. HillBilly Jeff

    HBJ 2018

    My Aji Mango didn't grow true.  Mild fruity aroma and a massive tongue burn.  Hotter than my yellow scorpions.                    
  4. HillBilly Jeff

    Aji Mango

    Never was really in love with the Aji type peppers.  But I am growing out about a dozen varieties to give a try.  Tried my first Mango today without doing any research on it.   Very slight fruity aroma, I was expecting more.  The big shock was Scorpion level heat.  Pretty much all tongue burn. ...
  5. HillBilly Jeff

    HBJ 2018

    Quite juicy too.  Skins not quite like a Nardello, but close.  
  6. HillBilly Jeff

    HBJ 2018

    Aji Cachucha pepper. Sweet, but has a little mild heat to it. Less than a bishops hat. I was expecting a Capsicum baccatum taste, but these are Capsicum chinense. Saving the seeds...                    
  7. HillBilly Jeff

    HBJ 2018

    Looks like my Fresno is throwing a chocolate strain.  Not sure if it will stay this color or not, but I will have to save seeds from this pod.  They grow bigger than a jalapeno, and once ripe, can be hotter.  Make a great stuffer.                  
  8. HillBilly Jeff

    HBJ 2018

    Nebraska tomato review:   Very juicy, yet meaty at the same time.  Quite tart for a yellow tomato.  It is looking like a keeper to grow next season.                
  9. HillBilly Jeff

    HBJ 2018

    This was suppose to be a yellow mushroom pepper.  Doesn't look right to me at all.  Grew em before and they came true.  I think this is from a packet I purchased too.  Knew it was off since the leaves look nothing like the leaves on the red mushroom.  It has a pretty good kick to it.          ...
  10. HillBilly Jeff

    HBJ 2018

    If you use older used ties the creosote would be leached out by now.  And I believe they've gone green on that process since some time in the 80s.
  11. HillBilly Jeff

    HBJ 2018

    Hasn't been a problem on the end of the other garden I've used it on.  
  12. HillBilly Jeff

    HBJ 2018

    Since my middle raised bed sort of collapsed on me this year, I am thinking about using RR Ties and making the three just one new garden spot.
  13. HillBilly Jeff

    HBJ 2018

    Orange Tiger       Sugar Rush Creme         Star of Turkey         TS Peach         7 Pot Peach         Monkey Face???         MoA         Red Mushroom         CGN 21500         Mustard Hab          
  14. HillBilly Jeff

    HBJ 2018

    Today's Lunch.                   12 jalapeno plants are about to go nuts.
  15. HillBilly Jeff

    HBJ 2018

    Fatalii.  One of my favorites!!!    
  16. HillBilly Jeff

    HBJ 2018

    Paper Lantern NOT.           I just grow them cause the plant looks sexy with those lantern pods hanging.  Don't think this one will...Seed Train OP
  17. HillBilly Jeff

    HBJ 2018

    Cooking down all the peppers that were in the freezer.  Making room for this season's crop.                   Now reducing it after running it through the foley.          
  18. HillBilly Jeff

    HBJ 2018

    First Aji PineApple. Has a Lemon Drop kind of aroma, only sweeter. I was expecting it to have the typical Aji bitter after taste (like an grapefruit peel may have) but it didn't. Mild heat that focused mainly on the top of the tongue. It tried to spread to the lips, but stopped at the gums.  
  19. HillBilly Jeff

    HBJ 2018

    Made two omelets tonight.  One had a chocolate cayenne and one had a chenzo and fish pepper in it.   Cayenne I found zero heat, and the other omelet had just a hint of heat.    
  20. HillBilly Jeff

    HBJ 2018

    Got my first ripe pods the other day.  Chenzo and Fresno.             Threw the fresno in my salad today and was impressed with the heat it had.  Didn't care that it was 100% lip burn.  Nothing bad, I just don't like lip burn.  Good flavor.
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