Search results

Ate 1/2 of this pepper last week (pepper from the bottom left corner of pic at the top of this page) and it's one of the hottest I've ever eaten and I've had Douglahs, 7- Pots, jolokias, etc... I had to "take a knee" to contain the capsacin pain [emoji91] Sent from my Z798BL using Tapatalk

Looks like I might have spoken too soon I got five pods on this plant. It's still hot in the Upper South (Va.) as well. They're deffo SupHots too judging by the dimpling (I generally only grow super hots)

I do remember seeing a recommended lumens rating for chile plants it was somewhere in the mid 3000's range I believe. I have the box in the closet. Its a white or "natural" color sunlight Sent from my VS425PP using Tapatalk

Thanks for the replies. They are steering me in the right direction. I do already have a timer for a light so I will be able to regulate the on/off times Sent from my VS425PP using Tapatalk

I have a fully mature plant that I want to continue growing indoors to get it to produce a pod. It was the last plant to mature.. Should I get white, red & blue, or full spectrum (red, blue, orange, and white)?   These are all 12x12 square panels w/225 LEDs in them   Thanks

one of my plants didn't fruit. I might buy a small light for it and see if I can get it to fruit indoors in the off season. Its 2 seasons old now and not a single pepper

prolly be one of my last pics of this growing season Sent from my VS425PP using Tapatalk

I cut them and let them air-dry, if I don't eat them right away, so they don't spoil Sent from my VS425PP using Tapatalk

Here's how it looks cut. Has that characteristic America's Trinidad- like, pepper smell as opposed to the Indian nagas Sent from my VS425PP using Tapatalk

Finally harvested one of these angry-looking Peppers looks like a, I want to say- Primo but I'm pretty sure I've been unsuccessful in germinating those and bringing them to fruition. This one has to be the hottest ones in my potted, balcony garden judging from the dimples and tail. Going to cut...

Nice-looking phenotypes Chris Sent from my VS425PP using Tapatalk

another pepper on the same plant Sent from my VS425PP using Tapatalk

One of my super Hots finally starting to ripen after 3 weeks Sent from my VS425PP using Tapatalk

Nice!!! Sent from my VS425PP using Tapatalk

5 mins later and its hooot!!! :fireball:  at least 700,000 scovilles is my guestimate. Burn is mainly on the tongue, then burns on the way down as well

Here's how it looks cut open doesn't look like much oil we'll see Sent from my VS425PP using Tapatalk

going to try one of these orange Peppers today not exactly sure what it is but it's should be hot I'll let you know. Went out and bought yogurt and whipped cream yesterday just for that Sent from my VS425PP using Tapatalk

Methuselah finally started putting out buds like 2 days ago It would be nice to get at least one or two pods off of this plant, if not more

One of my hotter ones ripening Sent from my VS425PP using Tapatalk

... Sent from my VS425PP using Tapatalk