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Leftover spaghetti with a bunch of crushed red pepper and habañero flakes mixed in with some Parmesan. Love me some spicy noodles and sauce. I guess they are shells and not spaghetti noodles, oh well. And some garlic bread too.

Did you put Heinz on that steak? :drunk:

Have you had the Rebel Rouser yet? I picked some up a few weeks ago, not too bad in my opinion.

Congrats to all, this was one of the best TD's I can remember!

Agreed. they go and make a zillion dollar ad degrading craft brewers but the are trying to buy them all up behind the scenes. I used to love Goose Island beer, whom they bought, haven't bought it since. I guess that's big business though. At what point do you have enough success/money to not...

How far are you from CC grant? I just saw an article from the Tampa Tribune(I think that's the paper) that Anhueuser Busch MAY buy them out. That would be a tragedy in my opinion.

While some may disagree, I think this is a great DIPA. Only fresher I've had is when I was down at Cigar City Brewing visiting my parents and we picked up a case of JaiLai which was canned the same day( great beer by the way).

What is the going rate for a pitcher of the Nectar? I realize if you're a regular or know the bartender etc. it's a mute point, but for the general public. $15?

Hopslam pics coming up. Thanks for keeping me on track :)

Pitchers of Nugget Nectar JayT? Lord have mercy!

Not really it just interests me, LISP is like an old fashioned Clojure from what I know. It's far from my area of expertise. Maybe I should have went into AI for a career?

No I'd rather drink beer and talk Zatocoding....

Ok, well that flew right over my head. I'm dense today. Time for a beer.

So you opened a box and then re-taped it? Or did it come like that? I haven't even had any beer YET, but I'm confused :) If you wanted your post to garner a response, you win! What thread am I in again? :lol:

I admit I do like lettuce. As long as it has dressing, and bacon. I'd say Red Leaf and Bibb are my favorites. Although flavorless Iceberg as a wedge salad with blue cheese and bacon is good too.

Today was a good day....

I'm "supposed" to get my Hopslam tomorrow. Store claims they are limiting 1 four pack per person. Good thing I have multiple wives. :)

I wish I could go through and write a paragraph on each of these 17 awesome entries. Such an awesome job from everyone, you all deserve a crown! Have you ever had one of those AHA moments? Frydad's did that to me. From the pic on the Weber kettle with the chili in the cast iron, to those gosh...

Have y'all seen enough chili yet? Too bad :) I'm literally sitting here going over the TD entries and had to cook some leftover chili because it made me hungry. I've made chili the last two weeks and need to finish the leftovers. Tonight I decided to throw some Fritos into the bowl...

This is so hard when you love them all.....