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The week looks pretty even for us. Great fishing weather too!

Yup, its a Mimosa Pudica clone. Mother plant was about to die, so I took a cutting from the newest growth. And also, its been hotter in Colorado than usual, lows are like 40, which my fake Bhut has withstood so far. It feels like 55 though, honestly. I can pull them indoors easily in the event...

Week 21, day 155. Final indoor harvest before I take my big boys out. They've done me well in the tent, and they've graduated. I'm so proud... And with them out, I can now move my lights in and start growing my other ones.

ATTENTIONN... COMPANY!

+1 too. He got it spot on. Either it's too humid, or you're over-watering.

Here's an update on the seedlings. Giant Jalapeno Trinidad Douglah Glad that it came so fast! No problem man, hope the grow goes well.

Wal Mart? Heck, he could get the dirt from the ground! And it would probably be better than the crap they send you!

The advertisement... so misleading.

I think it would be best to leave your plants indoors until you know for sure that there won't be sudden frost.

Hydroton dries way too fast for it to even be called "slow-release"... Wet hydroton dries in like a few hours.

5B, not like it matters anyways, anything that isn't a bulb or a tree in Colorado dies in the winter eventually, guaranteed.

Its pretty simple to do. Just use your 2 thumbnails and pry it apart. No damage because you won't pull anything.

So is mine! I almost can't keep up with how fast it grows! As soon as I give it a trim and transplant, I see dozens of new shoots everywhere!

Another harvest of peppers. Look at the TS in the middle, so perfect! Definitely saving the seeds for that one!

Ouch.. they'd be in for some serious pain, ha ha!

Yup. Ocean Forest is a bunch of Organic Ferts and microorganisms mixed into one soil. Castings, Guano, Fish Meal, you name it! Also conveniently mixed with soil buffers.

Man, worm tea, it works miracles! Every once in a while I'll brew up some aerated worm tea, smells sweet, floods my soil with nutes and beneficial bacteria, all wins. The next few days, BOOM, 4 inches of growth that no synthetics could ever do. Although, since I feed mostly leafy greens to my...

Thanks guys! I've already found a great use for the mild Bhut. Great in omlettes!

I see. At the moment, I'm gonna start a seed from one of my other dried pods, from a different provider. Hopefully, this one will grow true.

I'm curious as to what it could be crossed with. Does anyone have an idea? As a seedling, the stem is purple. The leaves are streamlined and thick, and they feel rugged, not rubbery like the TS leaves. The unripe pods are light green. Inside, the walls are thick, and it tastes kinda like a...