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  1. W

    sales My first big client - how much do I charge!?!

    Hey everyone! I am so excited, I just connected with a new local restaurant opening that is specializing in Peruvian food. I also happen to be growing some Peruvian peppers this season! Long story short, he's down to buy from me direct before he purchases peppers or anything from anyone...
  2. W


    Hi, I'm in my first year of expanding my chile pepper growing from the backyard to a small local organic farm here in Maple Ridge, BC, Canada. From my wife and I first growing in a community garden plot, I jokingly called our setup the Weingärtner Micro Farm. While much bigger now, we're still...