Search results

  1. peppersproutfarm

    beer Being Crafty

    A little underwhelming heat level. Still, I do like this beer.
  2. peppersproutfarm

    beer Being Crafty

    Ninkasi celestial IPA 7.2 abv
  3. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Salisbury steak (beyond) with mushroom gravy and blackened brussel sprouts we will serve with yellow rice. Yum!
  4. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Morning Star bacon, egg and cheese Beyond burger for brunch today.
  5. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Yeah pretty much. I cooked the sausage, tomatoes, onion and bell peppers with the rice. Like you would a jambalaya. Then topped like a burrito bowl with sliced sausage instead of ground.
  6. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Not sure what to call this. Jambalaya, but Mexican inspired. Spanish style rice with field roast "chipotle" sausage. Topped with fresh tomatoes, cheese, avocado, sour cream and hot sauce. Whatever it is. I'm addicted. Ate three bowls 😂
  7. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Simple stir fry to try the beyond steak.
  8. peppersproutfarm

    pics What hot sauce are you using right now?

    I had just shaken it 🤷🏼‍♂️
  9. peppersproutfarm

    pics What hot sauce are you using right now?

    Not a commercial sauce but it was a gift from a friend I visited in St Louis. Great simple scotch bonnet sauce. And it's delicious.
  10. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Not letting the camper life affect our eating. Impossible chili 🌶️🔥
  11. peppersproutfarm

    travel Much needed change

    Joshua Tree is beautiful
  12. peppersproutfarm

    travel Much needed change

    Had a hell of a week. Made it to Denver last Friday evening. Weather was showing snow ahead of us. So, we left Sunday morning and hit snow, ice and wind in Laramie Wyoming. Bad choice to go north. So backtracked and lost most of a day. Colorado south. Slept in Kit Carlson CO. Continued south to...
  13. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    14 years since I've been to a white castle. Glad to see they got options for non meat eaters. I know they are not gourmet by any stretch but I sure do love these tiny sliders.
  14. peppersproutfarm

    @Grass Snake no I'm in St Louis. Low of 21 tonight

    @Grass Snake no I'm in St Louis. Low of 21 tonight
  15. peppersproutfarm

    It's awfully cold in Missouri 🥶 😂

    It's awfully cold in Missouri 🥶 😂
  16. peppersproutfarm

    travel Much needed change

    Well, after a delay on the closing of the house and us requiring power of attorney so our agent could sign. The house did finally close this morning. We left yesterday around lunch time out of Louisiana and arrived in St. Louis around midnight. 12-hour Trek because we can't really go over 65 mph...
  17. peppersproutfarm

    Closing on the house at 10 am tomorrow. Pretty excited for the next chapter in my life

    Closing on the house at 10 am tomorrow. Pretty excited for the next chapter in my life
  18. peppersproutfarm

    beer Being Crafty

    Went to my local spot to pick up a case of my favorite hazy IPA since I'm leaving Louisiana and will not have it in Washington. Also bought a skateboard deck to hang on the wall. My buddy who heads their maintenance asks me if I want some on the house. Hell yeah I do! He gave me another case of...
  19. peppersproutfarm

    travel Much needed change

    Well after a few phone calls we have pods sorted out. We have filled the pod and it will be picked up tomorrow morning. Delivery in Washington December 6th. Final walkthrough completed today and we close Thursday morning at 10 am. We will hit the road directly following closing.
  20. peppersproutfarm

    What do you eat??! A year in the life of a pescatarian 2022

    Not bad considering most our kitchen is in boxes. Fried tofu with stir fry and jasmine rice.
Top