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So, while it's still staying relatively warm during the day (70-80+ in greenhouse), it's starting to get into the low 40s at night. Is it time to bring them in?

Thanks everyone!   They're definitely edible.   I got seeds for them as "Chinese Five Color", supposedly different from NuMex Twilight in that it has larger pods. I don't know for sure as I haven't grown that, since I got into growing peppers about 3 years ago I've been searching out all kinds...

Hi, this is my third year growing peppers, and what a year it has been! Lots of sauce and dried powder mixes made. Here's a few bag of sweets picked the other day, about two weeks before I filled up a bag and a half with Habaneros. http://i.imgur.com/2oCj4gQ.jpg This bell looks like an heirloom...