Search results

  1. Malarky

    off-topic Ivermectin

    Happy NewYear everyone! Hope everyone is healthy. I just wanted to try to spread this video around in my small world. A good friend of mine that I trust, personally knows and trusts this Dr Kory. I have not researched this stuff myself yet but DrKorys testimony is compelling. Im right in the...
  2. Malarky

    Malarky 2020

    Hey everyone Im back! Happy NewYear! I wont be doing any Jan 1 starts this year. Ill probably post a grow list in a couple weeks and my seeds wont hit the dirt until Mid or Late Feb. Until then, heres my 3rd annual NYE Aji de Gallina! ¡Prospero Año Nuevo! PS I hope the pics work
  3. Malarky

    What are some good tasting ornamental varieties?

    Sorry double post
  4. Malarky

    SB7J sauce ideas

    Hey all i need to clean out the freezer! I've got about 8oz of frozen SB7J's that I'd like to make into a sauce that highlights the pepper. I'd like it to be really hot and taste of SB7J, but I'd like it to be more than just a puree? Use the whole 8oz of SB7J a good/bad idea?   What are your...
  5. Malarky

    misc Looking for a BWB safe spicy V8 recipe

    anyone have any tried and true recipes for a spicy V8 that is safe to can in a BWB. I have a bunch of tomatoes that are nearly bursting from all our recent rain and canning some V8 might be a great way to salvage them.
  6. Malarky

    NewMexican Chiles in the Midwest

    So I've found frozen Aji Amarillos and Larger Red rocoto so I'm thinking I may be able to continue to cook my peruvian faves without growing those...leaving me with a few open buckets.   One thing I can't seem to find locally is NewMex Chiles, and Dale's NewMexian Flog has me craving the...
  7. Malarky

    Serviceberry?

    Found what I think is serviceberry right beside the patio we each lunch on at work. the berries don't seem to darken to purple/blue (birds might eat them too fast) But some were definitely a darkening red. a few little seeds inside. I tried one and didn't die, cramps, vomit, etc. can't for the...
  8. Malarky

    Happy Birthday Dennish!

    :bday:  :metal:
  9. Malarky

    New Year, New THP?

    Just wondering if there was an ETA for the site updates?
  10. Malarky

    Buncha Malarky 2018 edition

    Welcome to 2018 There is probably not going to be a whole lot of action around here until March 1st when I'll start soaking seeds. I was overwhelmed in 2017, starting in January was not a good idea. This year I plan to pot up the plants in stride and avoid being root bound. Starting in March and...
  11. Malarky

    recipe-help ISO recipe-Green Baccatum Sauce or Sweet Pickled Bac. rings

    So I picked the green Amarillos and Pacay before frost comes. now what do I do with them? i don't have a pH meter yet. any idea if they'd be good sweet-pickled in the fridge? green sauce? garlic, lime, onion? ACV or White vinegar? Amarillo poppers?   Thanks for your suggestions in advance.
  12. Malarky

    dried Aji Panca = Dried Aji Colorado

    Aji Panca is Dried Aji Colorado?   I haven't found a local source of panca paste yet. i don't really want to spend like $8 bucks+shipping. If I bought some Aji Colorado seeds from Peter at Semillas could I make my own paste? are the pods smoked or just dried? Would be Dehydrator suffice? Can I...
  13. Malarky

    flavor What do Choc Bonnets taste like?

    Is it similar to choc hab chemical taste or is the fruity flavor and aroma preserved? I liked my choc habs powdered though.  Chocolate bonnets are beautiful looking peppers in anycase.
  14. Malarky

    video ad annoying

    some video ad is being pretty annoying pulling the screen up or down to view it without my control.  
  15. Malarky

    fermenting First Ferment

    First off, thank you community for inspiring me to jump off the ledge and get in the pool. Here is my first ferment put together last night. 463g of some kind of crossed pepper 161g Red Bell Pepper 90g garlic (i hate peeling garlic, any tips?) 18g pickling salt (just over 2% I know) I figured...
  16. Malarky

    raised-bed Filling a raised bed

    Hey guys. I'm filling a raised bed with about 5 yards of material. I've got a nice big pile of old dry grass clippings to mix into the bottom layers. What percent of compost should I mix into the soil? I understand you shouldn't grow veggies in pure compost. (I know they can grow in pure but a...
  17. Malarky

    t8 light build.

    Hey everyone. So i have found some 4 lamp T8 fixtures for $7 each, from a commercial tear down.  I'm hoping to build 2 sets of lights by tearing apart the 4 lamp fixtures and creating my own 6 or 8 lamp lights. (with the ability to turn off half the lamps with a switch. would this even be...
  18. Malarky

    pests Boxelder Bugs

    Hey All We've had a nice heat wave in the last 2 weeks. Hottest winter week ever in Madison. It has unfortunately awoken a host of boxelder bugs that are now crawling over plants in my sunny south window and even under the lights in my basement.   are boxelders a pest to pepper plants. I thought...
  19. Malarky

    2 questions

    Hey I'm growing in FFOF, no extra nutes yet. Bottom watering with tap water. I unfortunately do not know my pH. Growing under 6 T12 tubes for 12hron/off. Basement temp is about 63F with the fan blowing for 12hrs.   #1. is this just a mutant? its the odd man out of my 3 Judy's Peach Bhut.   #2...
  20. Malarky

    Kumquats from store seed?

    Any chance of getting good fruit if i grow a couple plants from store-bought fruit seed?
Back
Top