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My wife loves this and I had 9 pounds of tomatillos from the last harvest of the season.  This is the end result.   Tomatillos, garlic, chipotles.     Roasted tomatillos.     More tomatillos and garlic.   Cooking down.   The finished product.  Pressure canned for 25 minutes due to altitude.  

Can I process this recipe in a hot water bath?   1/2 pound tomatillos 4 cloves garlic 2 canned chipotles 1/2 Tsp salt 1/4 cup water   Roast and puree.   Obviously recipe will be adjusted for processing quantity.   I think I can add 1/8 Tsp ascorbic acid per 1/2 pint jar for additional...

Since I have been a member here I have received numerous pods and seeds from the generous members here.  While planning my 2014 grow I have some extra seeds to share.  While this is geared towards newer members, anyone in the US is eligible.   Contest:  The first person to guess the total points...

Just finished smoking a box of Chocolate Habs I got from pepperlover.  I used oak lump charcoal and cherry wood for the smoke.  200 degrees for 2 hours.   They were like eating bits of candy, my wife even likes them.   I was hoping I would have enough to make some puree, but 24 grams is not...

My wife made us a couple of late night "snacks"   Yellow 7 Pot courtesy Pr0digal_son

This video was shot on Friday afternoon, it shows Northern Colorado...a.k.a where I live.   The garden store mentioned is where I buy my stuff sometimes.   The scene beginning at the 4:40-5:00 mark is a little less than 1/2 mile north of our house, it would be on the top right hand side of the...

As the title says, I am looking for a viable source for Datil, I tried Pepperlover (nothing AT ALL against her stuff) I just didn't have any germinate. Tried a few other sources, no luck in germination.   Also looking for Hong Gochu.   Will purchase if needed.   Thanks!   Jim

Wow...long time since I posted here, real life unfortunately took over...   For the past 3 years I have attempted to grow Datils...with little success.    Germination seems to be the biggest problem, with seeds from 4 different sources including Pepperlover, I have had little to no success.  No...

If stressing peppers produces more capsaicin, does growing hydroponically which is the 'perfect' environment, produce peppers with less capsaicin? Have you noticed your peppers have less heat than soil grown peppers? Thanks, Jim

Hey guys I am searching for the following seeds. All from India I believe. Jyoti Mohini Agni Jwala Might be able to do a trade. Any help is appreciated! Thanks, Jim

For the folks who grind their own powders, do you leave the seeds in or remove the seeds? I have always heard that leaving the seeds in makes for a more bitter powder...? Thanks, Jim

Was in the local natural foods store today and noticed these...orange habs...or are they? They look just like an orange hab, smooth, semi-translucent skin...haven't tasted one yet... The ones on the left are the orange habs..the right are scorpions I got from biscgolf. These are from a...

I picked these up yesterday at a local Hispanic Market. The cashier didn't know how much to charge for them, she just said they were really expensive and charged me $4.99 for them. Are they just Bhut Jolokia?

Anyone have an idea what this white powder might be that is covering my plants? That was about 7am this morning with more coming down.

Hi, Does anyone have a Pickapeppa Sauce clone recipe they would be willing to share? Thanks, Jim