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Never heard back... I'm still in the market for ripe Datils. :)

Thanks Chewi, I sent a message and am waiting to hear back.

Title says it all. Thank you

Temperature... :(  sorry about that completely left that important detail out of the novel I wrote. I've baked soil at around 160F which is what I probably get with solarization under clear plastic in full Florida sun to burn off seeds and neamatodes. PASTEURIZATION is a much better word..read...

Hi Everyone, I just happened to randomly click on a thread and wanted to chime in to the suggestion box. I agree with, Stein's suggestion that the your problem stems from over-watering - however, I'd also suggest that you evaluate the porosity of your potting mixture and amount of air...

Peppers are a huge help to chronic sinus sufferers. I know first hand as this is one of the main reasons why I started growing the super hot types in, C.chinenses. These are the only types of peppers that make my nose run when I eat them raw. There is no medicine OTC or Rx that has the same effect.

Hafa adai! The donni sali, is sometimes referred to by us Chammoru (native born islanders) as the boonie pepper. It IS NOT in reference to a separate type of pepper. The word "boonie" is simply slang for JUNGLE. For example, my nephew adopted a dog a few years ago and when I asked him what breed...

Eephus, the plant is looking great!  

I had peppers from, Romy6, last year. They were absolute gems. Get yourself a quality box of peppers to snack on from Romy6 while you await the harvest from your garden and you'll be gald you did.

Post #83 in this thread showing the photo of the HID vs LED tomato grow is a bit misleading. A person experienced with using an LED fixture would have placed it MUCH closer to the plant foliage (couple inches, perhaps) to increase light penetration. Compare grow results with both lights placed a...

Martyn, your seedlings look absolutely fantastic! Thank you for sharing your progress on The Hot Pepper. I'm rooting :) for your pants to grow up strong and produce fruitfully. I find the use of "Biochar" fascinating and think it's pure class for you to have started your grow log this way. I'm...

@ Vegas Chili For transplanting, I'd offer the suggestion of watering the coir, first. This will make it all stick together in the shape of the cell for easy removal. Peat Moss has a highly acidic pH of around 4.5 Coconut Coir has a pH of around 6 Below you will find a micro/macro nutrient...

@Tim in Tucson Those "early" studies tested samples of Coir that were not sutiable for horticulture due to their very high salt content. The coir they used probably came from coconut trees growing in or near the high salt water concentration of ocean. The majority of Coconut Coir you find these...

Donni Sali has respectable heat and an earthy flavor. Since I'm very familiar with their heat signature and flavor profile, I keep them on hand for everything. The example below is one of the dishes that I've created where I use Boonie Peppers. :hell: Hafa? I'm from Guam (Chamorro by blood)...

@ theghostpepperstore I've been eating Bonnie peppers since I was a kid back home. DONNI Sali :party: Boonie Peppers are the same thing to us Guamanians. The plants I have now (in Florida) were grown from a plant from my backyard in Toto Village, Guam. I use them in everything.

This is my first of several vendor reviews. I found Alpha Hydroponics on "The Hot Pepper" as an advertised vendor...and, I am very GLAD that I did! This vendor is a huge ASSET to our community. I was very surprised to get a personal phone call from "Chris" to confirm my order details. This IS...

Your seedling is not dead; however, you removed the seed cap TOO EARLY and have exposed the tender underdeveloped cotyledon leaf. People will often get impatient with the germination process and want to take "helmets" off the second they see a sprout above ground. I've found that the fastest...

Burn: 1) Butch T - Mississippi Strain 2) Sepia Serpent (Silver Surfer's masterpiece) 3) Douglah (the raisin size / small pod variant) 4) 7Pot Primo --- tied --- Brain Strain 5) 7Pot Yellow ---- Taste: 1) 7Pot Yellow 2) Congo Red Habanero 3) Chocolate Habanero 4) Assam Carbon 5) SBJ7

Sepia Serpent is an amazing pepper. I ate a whole pod right out of he box that Silver Surfer sent. I don't know if it was the sheer size of the pod but it might be the hottest I've had. I felt it burn in my lungs, pretty wild and scary. Started to get anxiety that it wasn't go The heat reminded...