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The "habanero" is fruiting like mad now but none of the new fruit have any stingers and look like distorted habaneros with rounded ends. A little disappointed with that haha. The tiny old fruit is now ripe I'll post photos when I can.

here's how the one is looking now. pretty nasty looking.   http://www.flickr.com/photos/43202096@N05/10738459026/   and the last remaining "normal" fruit that is lagging way behind the two new ones     http://www.flickr.com/photos/43202096@N05/10738466464/

I got the seeds from seeds-for-africa so I don't know if they produce them themselves, if they do I'm sure that list will be pretty long. I'm not too worried about it not being a proper choc hab cos I have a mate that has been growing them for a while now and have some guaranteed true-to-type...

they're still very green so I'll see once they've ripened, I'm trying to leave all the fruit on the bush for as long as possible in the hopes that seeds will actually develop. The previous fruit had a typical flavor and heat range of a habanero, I don't have much first hand knowledge of other...

I planted it in jan/feb I think but its heading into its second growth season after I pulled all the fruit off it. I'm not sure what its crossed with but its definitely either a hybrid or a mutant. My ghost also has the same greenish petals.. But not patches like this one. It took a real...

the bush is starting to flower nicely again so I'll be watching what kind of fruit it decides to set now. Flowers have light greenish patches on the petals when previously they use to be completely white. If just scorpion pods or a mix of hab and scorpion pods i'll be stumped. I've heard of...

here's what it looks like and has been producing up until now:   and now here are the new fruit and finally a shot of the whole bush with new "scorpion" fruits circled in yellow and the "normal" habanero fruit in red   that last one is coming through a bit small tho. I'll see if I can fix...

This plant has been the most healthy looking of all my plants this year. I'm not too displeased with no seeds cos if it refuses to produce seeds that makes it easier to prepare when cooking. All previous fruit have started out dark green, but these 2 'scorpions' are light green and almost an...

I bought a selection of seeds from a reputable local seed dealer in january and planted some "congo black chocolate habanero" seeds. The first season (started mid summer) produced 20+ bright red distinctively habanero shaped and flavored fruits, some disappointment that they weren't chocolate at...

This season (my first) I'll be attempting the following crosses: black pearl x cayenne black pearl x aconcagua cayenne x aconcagua   and trying my luck at: chocolate habanero x aconcagua chocolate habanero x black pearl

Hi all on THP.  I'm a new hobbyist grower/breeder from Durban South Africa. Started myself off with a nice assortment of various peppers from the super sweet to the super hot. I live in an ideal climate for pepper growing; an average of 320 days of sunshine a year, hot and humid.   my current...