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  1. The Chilli Geeks

    review Dr Augustus Overdose Sauce Review

    Dr Augustus has recently released a new Naga based sauce, this rounds off his current range of four sauces with his hottest one yet. Looks great and tastes amazing too.   https://www.youtube.com/watch?v=zPfclE9T0M8
  2. The Chilli Geeks

    Ghost Pepper Sherbet: Fire Dust

    Hi again guys!   Here in the UK there is a 'Lick My Dip' chilli product subscription box and Ghost Pepper sherbet was in this month's. Quite possible the most fun chilli product I've ever had. Check it out   https://www.youtube.com/watch?v=SOcpbF-2ZLY
  3. The Chilli Geeks

    How do I embed a Youtube video in a post?

    Morning guys,   I'm having a bit of a moment and have forgot ....    The title says it all really, how do I embed a Youtube video in a post?
  4. The Chilli Geeks

    We're going be be on TV!

    On Friday 24th at 9pm on Quest, a new show with Omid Djalili called 'Hot and Dangerous' is starting. The first episode is him taking on a stupidly hot curry in Birmingham, then the next week on Friday 31st 9pm it should be the episode we're in. We haven't seen any clips yet so not sure what to...
  5. The Chilli Geeks

    Hot Pina Colada

    We recently bought some of Grim Reaper Foods Pestilence syrup which is half a million SHU chilli extract mixed with white coconut rum. We'd seen it used in drinks before so decided to make a cocktail with it. We asked the Reaper himself what would be best and he suggested dark rum, coconut rum...
  6. The Chilli Geeks

    review Chilli Britain: A hot & fruity adventure review

    Hi guys! Sorry we haven't been on lately, we've been rather busy with the website. Anyway, a chilli head here in England has written a book and kindly gave us a copy to review, excellent book about the UK chilli scene. It's available on ebook too.   Here's the link to the review if you fancy a...
  7. The Chilli Geeks

    How to properly pickle peppers

    About a year or so ago now, we bought a jar of pickled Scotch Bonnets with garlic and they were by far one of the best pickled chillies we've ever eaten. The main thing was that the peppers were still crunchy with a pickled tang to them.   Since then we've been trying to replicate them and have...
  8. The Chilli Geeks

    review The Chilli Alchemist Hot Popping Candy review

    We reviewed The Chilli Alchemist hot popping candy the other day. It's 7 pot habanero and ghost so pretty warm. Interesting results for Katie's stomach... Has anyone tried this or something similar?   https://www.youtube.com/watch?v=BG3V5p5-bEo&list=UUIDw09QR_mEKYacV4Uqi9Tg
  9. The Chilli Geeks

    Hot sauce name game

    We're always thinking of new names for our hot sauces and thought it would be a good game to start on here!   Rules of the game: - Use the last letter of the previous hot sauce name to start your own hot sauce name - Names can be made up or real   Lets start with the classic... Dave's Insanity  ...
  10. The Chilli Geeks

    Have you read 'The 4 Hour Chef'?

    Morning guys, have any of you read 'The 4 Hour Chef' by Tim Ferriss? This is by far my favourite book. He deconstructs cooking and relates these techniques to the rest of life, there's some amazing tips in it.   The trailer does it more justice.   https://www.youtube.com/watch?v=cueDL89yHp0
  11. The Chilli Geeks

    A pepper growing inside a pepper?

      We were cutting up a variety of chillies ready for a sauce and came across this, is this a chilli growing inside a chilli .... and is that normal?! Or should we call Mulder and Scully?
  12. The Chilli Geeks

    review Hot-Headz Who Dares Burns, 2nd Assault review!

    We reviewed the hottest sauce available in UK supermarkets recently... we didn't realise it was going to be this hot! We spoke to the guy who made it and the extract used is 1 million SKU, probably shouldn't have done a spoon of this stuff!  ...
  13. The Chilli Geeks

    The fastest way to peel a mango

    We love using mango in our sauces, but sometimes they're a right pain to get peeled.   .... problem solved.   https://www.youtube.com/watch?v=0OsP1icacOY
  14. The Chilli Geeks

    Hot Sauce Shelf blog

    Hi everyone, We noticed our hot sauce shelf was getting very full last week and after putting the photo onto Twitter, we realised it would be great to showcase the personal hot sauce shelves of the chilli community. We want to write a blog article featuring hot sauce shelves from various sauce...
  15. The Chilli Geeks

    Naga and mango hot sauce

    This is one of the simplest recipes we've done to date, inspired by  Burning Desire's, burning indulgence mango hot sauce.   Ingredients   2 x Dorset Nagas   a tin of sliced mango in syrup   1 tablespoon of cinnamon   Process    We deseed the Nagas, but it's personal preference, then just blend...
  16. The Chilli Geeks

    event Yuh Mussy Mad hot wing challenge! UK

    We're hosting our second hot wing competition tomorrow at Jodi's Jamrock Food restaurant in Wellingborough, UK. Would be great to meet new people there!
  17. The Chilli Geeks

    Hi from The Chilli Geeks!

    Evening! We are The Chilli Geeks from Northants, UK. We run a chilli website for blogging,networking and eCommerce http://www.thechilligeeks.com , currently it's the two of us, Lewis & Katie.   We've only just found out about this forum but it look amazing, you'll be hearing a lot more from us...
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