Bahamian Goat Community Glog "For The Love Of The Goat!"

dragonsfire · Nov 9, 2015

Nice looking colours, interesting

justecila · Nov 22, 2015

moruga welder said:
sweet looking' pods ! never grew them , but gonna get a couple goin

Peter S · Nov 22, 2015

Here's a few I picked in September.

Last night I apple wood smoked some mixed with Mustard Moruga Scorpion, White and Peach Congo, and MOA's. Hoping this'll make a nice powder. In the dehydrator now.

mememe · Nov 23, 2015

fiogga said:
I grew this variety this season and it was by far my favorite. Before the frost I picked all peppers off my one plant hoping they would ripen and they have. I'm smoking, saucing, and freezing today, sad they will be done for the season. I'm wondering if any of you know others that are similar in fragrance and flavor to the Goat? I want to grow anything like it next season. I'll be putting out many rows for 2016, where has this pepper been??? I'm so glad I found It!

Will you overwinter the motherplant?

fiogga · Nov 23, 2015

I'm not overwintering the plant only have seeds saved for next season.

mememe · Nov 25, 2015

fiogga said:
I'm not overwintering the plant only have seeds saved for next season.

I was asking this because peppers increase productivity in their 2nd, 3rd and sometimes 4th year if OWed properly. Knowing that the goat is like other peppers of the bonnet group superproductive from the start, I was just wondering what would be like letting a b.goat live for years.

I guess I might experiment a little

p.s. if anyone wants to trade b. goat seed PM me, maybe I can offer some interesting peppers (I'm in Europe). I have goat seed, but their not isolated :/

juanitos · Nov 30, 2015

yup definitely a must grow.
its very similar to scotch bonnet moa but light orange color.