Hi all, happy to join the community. I am a hobby grower from Norther New South Wales in Australia.
Expanding my grow this year and hoping to have around 30 different varieties, a mix of super hots, Baccatums and various other varieties collected in my travels.
My favourite chilli has to be the Kambuzi Chilli from Malawi, a relative of the Habanero with so much fruity flavour and a medium high heat. Looking forward to seeing my Siling Labuyo chillies do well this year. Their seeds were collected from Camiguin island in Philippines.
Always open to trading seeds and sharing knowledge. Love a good hot sauce, home made is the best!
Expanding my grow this year and hoping to have around 30 different varieties, a mix of super hots, Baccatums and various other varieties collected in my travels.
My favourite chilli has to be the Kambuzi Chilli from Malawi, a relative of the Habanero with so much fruity flavour and a medium high heat. Looking forward to seeing my Siling Labuyo chillies do well this year. Their seeds were collected from Camiguin island in Philippines.
Always open to trading seeds and sharing knowledge. Love a good hot sauce, home made is the best!