Chocolat Habanero Hot Sauce

I put ten choc. habs and a few cloves of garlic in a baking pan with some olive oil for about fifteen minutes @ 250 degrees then blended. I was putting it on everything! Thanks for your input, Aloha
 
Thks gnslngr, I drank all that one allready! I have a bag full of choc. habs right now and I'm ready to make some of my own. Just not quite sure on the recipe I want to go with yet.
 
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