Can anyone name some peppers that fit this criteria?
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flavor crazy phenos/good taste
- Thread starter JustLikeNapalm
- Start date
Big question....Do you like the taste of chinense peppers? the floral stuff very common in most chinense varieties...this taste is one many like or dislike utterly
otherwise Brazillian Starfish are suppose to be good and have a funky shape.
you really can't go wrong with baccatum types for flavor
otherwise Brazillian Starfish are suppose to be good and have a funky shape.
you really can't go wrong with baccatum types for flavor
Im still searching also but with limited room for "experiments" i went with Brazilian Starfish this year and a mildish chinense called Aji Arnaucho. I know i like at least 2 baccatums so the starfish was my safe bet. I thought the Arnaucho just kinda looked cool and wanted to try another mildish chinense.
So if you like baccatums such as Lemon Drops or Aji Cito, i would checkout the Brazilian Starfish and Bishops Crown.
So if you like baccatums such as Lemon Drops or Aji Cito, i would checkout the Brazilian Starfish and Bishops Crown.
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Title reads: crazy phenos/good taste
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Crazy nough 4 ya?
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Title reads: crazy phenos/good taste
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Crazy nough 4 ya?
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Northeast Chilli Man what type of pepper is that?
Goronong looks weird tastes good.... if you dig the chinense funk.
The_NorthEast_ChileMan said:`
Title reads: crazy phenos/good taste
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Crazy nough 4 ya?
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JustLikeNapalm said:
i'll take a guess that those are Aji White Lightning
if I am correct, then i can confirm they are tasty, but even tastier when fully ripe
My white lightnings didn't sprout this year, and I didn't notice until it was too late to start more.
I just ate a sugar rush cream and it was really good. Sugar rush peach is a crazier looking pepper, but I don't have a ripe one yet. The word on the street is that they are good.
I also have bishops crown/hat. Its pretty gnarly.
I hear people on here talking about baccatum having a soapy flavor. I have only ate the sugar rush cream so far and I didn't think it was soapy.
This is the sugar rush cream
I just ate a sugar rush cream and it was really good. Sugar rush peach is a crazier looking pepper, but I don't have a ripe one yet. The word on the street is that they are good.
I also have bishops crown/hat. Its pretty gnarly.
I hear people on here talking about baccatum having a soapy flavor. I have only ate the sugar rush cream so far and I didn't think it was soapy.
This is the sugar rush cream
+1 for Goronong.
It's a great general purpose Chinense, with mild'ish flavor and low end hab heat. My Goronong plant was fairly prolific and early to set fruit as well.
It's a great general purpose Chinense, with mild'ish flavor and low end hab heat. My Goronong plant was fairly prolific and early to set fruit as well.