salsalady
eXtreme Business
I'm not sure where to post this, in test kitchen or promotions. Boss/Mods move it if needed.
FREE STEAK SAUCE!
My new Steak Sauce prototype needs some reviews! I have 13 bottles of a new steak sauce that I will send out for the bargain price of sending me comments and reviews.
Back story-
For several years now I've hosted a Making Hot Sauce class at the Grange hall in the winter. This year, I asked the attendees what sauces they wanted to make and one reply was a 'spicy steak sauce'. Hmmm OK...but in all of my life, I'd never even tasted Steak Sauce! Pretty much lived by the thought that if the steak was good, it didn't need a sauce on it.
But they wanted to make it, so I went to the store and bought a couple sauces (A-1 and Western Family) to taste what we were supposed to be making. Well, those are interesting sauces, but I figured we could do better.
With what they made in the class and a few more tweaks to the recipe, here is the latest version of-
Texas Creek Spicy Steak Sauce!
Comments needed-
general flavor
texture
heat level
acidity/sweetness balance
usability
any other comments...the usual~
If you want to try the test batch and will commit to sending me comments (PM is fine), then go ahead and dibs on a bottle. PM your mailing address to me and I'll get them in the mail over the next few days.
Thanks!
salsalady
aka-Ann
FREE STEAK SAUCE!
My new Steak Sauce prototype needs some reviews! I have 13 bottles of a new steak sauce that I will send out for the bargain price of sending me comments and reviews.
Back story-
For several years now I've hosted a Making Hot Sauce class at the Grange hall in the winter. This year, I asked the attendees what sauces they wanted to make and one reply was a 'spicy steak sauce'. Hmmm OK...but in all of my life, I'd never even tasted Steak Sauce! Pretty much lived by the thought that if the steak was good, it didn't need a sauce on it.
But they wanted to make it, so I went to the store and bought a couple sauces (A-1 and Western Family) to taste what we were supposed to be making. Well, those are interesting sauces, but I figured we could do better.
With what they made in the class and a few more tweaks to the recipe, here is the latest version of-
Texas Creek Spicy Steak Sauce!
Comments needed-
general flavor
texture
heat level
acidity/sweetness balance
usability
any other comments...the usual~
If you want to try the test batch and will commit to sending me comments (PM is fine), then go ahead and dibs on a bottle. PM your mailing address to me and I'll get them in the mail over the next few days.
Thanks!
salsalady
aka-Ann