i found this recipe online and added some heat to it and it was TASTY
ingredients
parsley
pepper
gorgonzola cheese
shallots
garlic
marsala wine
boneless chicken breast
bacon of yur choice
yellow 7pot powder
1/2 bhut jolokia for one serving
cut a pocket int othe breasts
combine enough cheese to fill pocket with parsley and 1/8 tsp 7pot powdermix together as good as you can
cook bacon till its slightly cooked(will be baked in over for 30-45 min) dont want you to burn bacon
stuff breast with cheese mixture then wrap bacon around breast using toothpics to hold in place
put in over for 30 min to start mine took 45 min
when chicken is about done take 3 cloves of shallots( i think this is what they are called) and 4 chopped garlic cloves and the chopped Bhut and saute in bacon grease then add marsala and turn heat to high to reduce.
pull out chicken remove tooth picks and pour sauce over the top of chicken and enjoy.
this is my first attempt at typing a recipe off the top of my head but you get the jist of it and can add remove what you want but it is hot and tasty!
ingredients
parsley
pepper
gorgonzola cheese
shallots
garlic
marsala wine
boneless chicken breast
bacon of yur choice
yellow 7pot powder
1/2 bhut jolokia for one serving
cut a pocket int othe breasts
combine enough cheese to fill pocket with parsley and 1/8 tsp 7pot powdermix together as good as you can
cook bacon till its slightly cooked(will be baked in over for 30-45 min) dont want you to burn bacon
stuff breast with cheese mixture then wrap bacon around breast using toothpics to hold in place
put in over for 30 min to start mine took 45 min
when chicken is about done take 3 cloves of shallots( i think this is what they are called) and 4 chopped garlic cloves and the chopped Bhut and saute in bacon grease then add marsala and turn heat to high to reduce.
pull out chicken remove tooth picks and pour sauce over the top of chicken and enjoy.
this is my first attempt at typing a recipe off the top of my head but you get the jist of it and can add remove what you want but it is hot and tasty!