I came across this site when looking for a hot pepper indemnification form. I figured I'd join the site and contribute from time to time, in gratitude for the form. Currently I am getting ready to harvest Carolina Reaper from a plant that I have kept alive for 3 years now.
This plant produces maybe 20 peppers each year. But each year they seem to get better and more acclimated to the PA climate, and raised balcony where I grow them.
Pretty soon I might re meme them Keystone "Crimson" Reaper. The first year they were harvested a bright orange, but for the last 2 years they have been dark crimson in color.
Also I grew, for the first time, last year, White Ghost Pepper. They were very small last year and I did not plan to grow any this year......but a surprise plant spring up this year and this years yield seems to be more acclimated to PA.
I will start another thread in a day or so and provide pretty good photos of what the Lord has blessed me with in this years harvest.
This plant produces maybe 20 peppers each year. But each year they seem to get better and more acclimated to the PA climate, and raised balcony where I grow them.
Pretty soon I might re meme them Keystone "Crimson" Reaper. The first year they were harvested a bright orange, but for the last 2 years they have been dark crimson in color.
Also I grew, for the first time, last year, White Ghost Pepper. They were very small last year and I did not plan to grow any this year......but a surprise plant spring up this year and this years yield seems to be more acclimated to PA.
I will start another thread in a day or so and provide pretty good photos of what the Lord has blessed me with in this years harvest.
!
