Hi there,
I'm from BC, Canada. I'm trying to grow a hot pepper in a "space bucket", as they seem cool, and the thought of something being fully enclosed in one system is fun for me. Scotch Bonnet's are the main pepper I'm targeting because I like the hotsauce I can make from them. I'm struggling after the seed pops out of the dirt. Cotlydons are there, and then things slowly die. I will be looking for some advice, but I will wait for my new round of cadets so I can take progress pictures.
Happy to be here.
I'm from BC, Canada. I'm trying to grow a hot pepper in a "space bucket", as they seem cool, and the thought of something being fully enclosed in one system is fun for me. Scotch Bonnet's are the main pepper I'm targeting because I like the hotsauce I can make from them. I'm struggling after the seed pops out of the dirt. Cotlydons are there, and then things slowly die. I will be looking for some advice, but I will wait for my new round of cadets so I can take progress pictures.
Happy to be here.
