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chinense Guadeloupe Habanero

I was looking to attain any information on these from someone that has grown them I tried looking around the web couldn't any information or seller. I ran into these looking through the chili database and just love the size of this pepper but without information on flavor it becomes a mystery.
Thanks again
 
I find the flavor is OK, its sort of a typical red chinenses taste but huge pods. I'm not sure where to get seeds, sorry my seed numbers are too low right now

Potawie's Guadaloupe "hab"

oct 16 004 by potawie, on Flickr
 
Thanks Potawie no problem I was really interested in the flavor to determine whether or not worth searching night and day. Those pods look huge I am growing the Tobango Scotch bonnet because of their size and judy flavor description.
Thanks again for the help
 
Jungle Rain, Aji, Rainbow, Dilly chilii, Semillas De, Pepperlovers, John Leone, there are some to start

Jim Duffy at Refining might have them- he's got some good stuff - in fact I'm sure he'll be your man.

One thing about Chillies- it never ceases to amaze me how shiny thy look in pics.
 
They look kind of similar. Maybe the same, but they don't look as big. Bazuka also sounds like a recent made up Americanized name, not a native Guadeloupe name
 
6689560127_3815672c05_b.jpg
6689559867_6e158f75f3_b.jpg
That's what I have- those exact ones. Been trying to find out what they are. I thought they were congos- I've got red and chocolate off of a lady on E Bay- I'll post her name later. She specialises in South American seeds.

http://www.thehotpep...page__p__227952

Now I'm confused mine looks like the small one- I'm sure it's a congo though

http://s1231.photobu...=IMG_0545-1.jpg


http://www.flickr.com/photos/69948603@N03/6689559867/in/photostream/
 
Wow awesome looking plant Potawie made erase my original post. lol Your look similar to the picture I found on the Chili database compared to the Bazuka that CCN sells. It looks like CCN is the only one with information on the Bazuka I might have to give them a call tomorrow and try to get more information. Thanks everyone for their help I was hoping Potawie said their flavor was distinctive and tasty in order to try to squeeze it in this year to my full list already, but I will wait on this one until next year.
 
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