Hello from France
- Thread starter Conner
- Start date
@rghm1u20
After many years of growing nothing, this year, I started what were labelled as Scotch Bonnets but they turned out to regular Habaneros. Disappointed but learnt a lot from the process as it is my first attempt using hydroponics.
I'm trying to find a specific taste so once space permits or if I can get the hang of Bonchi then I would like to sample more.
Any suggestions welcome though.
After many years of growing nothing, this year, I started what were labelled as Scotch Bonnets but they turned out to regular Habaneros. Disappointed but learnt a lot from the process as it is my first attempt using hydroponics.
I'm trying to find a specific taste so once space permits or if I can get the hang of Bonchi then I would like to sample more.
Any suggestions welcome though.
Where did you get the seeds?
BTW, I like orange habaneros
Well, not so pleasant when your grow turns to be something else, but still be ok, they could turn to be bell peppers, as usually happens with the seeds bought on ebay.
I'm an ignorant in hydroponics, but you can find many hydroponics around here.
BTW, I like orange habaneros
Well, not so pleasant when your grow turns to be something else, but still be ok, they could turn to be bell peppers, as usually happens with the seeds bought on ebay.I'm an ignorant in hydroponics, but you can find many hydroponics around here.
skullbiker
eXtreme
WELCOME TO THP
from Denmark
Welcome from NoVa!