Hello from Germany

Hey everyone,

I grow peppers for about 10 years but not continously because of life- and flat-changes. Started with soil outdoor and currently indoor with hydroponics.

Pepper-History: Started eating hot... hotter and really veryyy hot. So I bought some Consumer-Products (i.e. Sauces) up to Capsaicin-Extracts... And then, a friend of mine gave me an awesome tutorial about growing chili-peppers for ourselves. As of now I knew Capsaicin-Extract won't heal your need for chili - only for heat. So we started together with seeds, repotting etc... The result was impressive and since then I am addicted.

I'm looking forward to improve/establish my Chili-Knowledge. I would love to have a nice time with every chili-pepper-freak around here :)
It would be great to be able to connect with English-Speaking-Chili-Heads.

As I am limited and forbidden to post links on the Welcome-Post I will tell you in words that I will primary post my Updates at the German Hot-Pain Community.
But I will translate them for you and post it here.

P.S.: Sorry, if my English is not the best.
 
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