Hello

G

Green-reef

Hi, I'm Ben and I'm new to this awesome group. There's a lot of good information here and it's really helping me out a lot. I've grown Jalapeños and habaneros in the past and this is the first time growing superhots. I'll be growing on a balcony approximately 20 outdoor peppers and a few indoors in my grow tent. The list so far is ghost peppers, Carolina reapers, Guatemala Jalapenos, big jalapenos, caramel Moruga scorpions, yellow scotch bonnets, Hungarian hot wax peppers, ma Red Devils, bell and poblanos.
 
Hey, Welcome to both of you. You guys came to the right place for advice and all-around sharing of info. A good sense of humor will go far in this forum :lol:
 
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