This will be the second year that I'm using a temporary hoophouse over of our 16' x 24' raised beds. After closing things up the other day, the remote thermometer sensor was showing 125 F in the middle of the day. Obviously, that is too hot to put seedlings in without giving them a good cooking. Now that I've been able to control the temperature a little bit, what do you think the upper threshold for pepper seedlings would be?