food I Dream Of Beanie Chorizo-Infused Bean Dip

Ok, as most of you know i'm a rather rabid mountain biker, and i found this recipe on Salsa Cycles website.

I Dream Of Beanie Chorizo-Infused Bean Dip
I’m a pretty simple man, and this is a pretty simple, but hardy, bean dip recipe. Some might argue it’s on the full-meal side of the scale. Consider filling a tortilla shell with it for lunch sometime.

Two 16-oz cans of refried beans (preferably with green chilies)
½ lbs ground chorizo sausage, chopped up, fried, and drained
¼ cup chopped onions
¼ cup chopped green bell peppers
¼ cup chopped red bell peppers
½ cup canned corn, drained
Two or three diced jalapenos (adjust to personal taste)

Fry up the ground chorizo. Drain the fat. Combine all ingredients in a small pot. Stir while heating to bubbling. Dip some chips and enjoy! -Kid.

I can say one thing for certain....i make this all the time and i use it as a burrito filling....this stuff is seriously too thick to use as a dip. I also added a couple of caribbean reds and a scotch bonnet into it...deeelish!
 
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