My dad went to philippines last year and brought some peppers. He said he got them from a city named Bagio. He got them from Bagio Manor in the restaraunt. They served it fresh picked and he liked it so he brought some home. They are dried out now of course. They look like 2 different types of peppers, but that maybe just me. I know we have some members from Philippines, so maybe they can help and whether i should bother growing these.
Here are some pics:
All three. The one on the left looks different from the other 2 on the right. There is a decent amount of heat, not too bad, i say 5 or 6 / 10. Good flavor though.
The bigger one is 4.5cm, the two smaller ones are 3.5cm.
Close up of the big guy
Close up of the other small two
The seeds all look the same ..
Here are some pics:
All three. The one on the left looks different from the other 2 on the right. There is a decent amount of heat, not too bad, i say 5 or 6 / 10. Good flavor though.
The bigger one is 4.5cm, the two smaller ones are 3.5cm.
Close up of the big guy
Close up of the other small two
The seeds all look the same ..
