Hi all,
Im new to the community. Started growing and sauce making this year, but the season is coming to an end here in NC. Thought id show you the last of my harvest and give you what the season gave me. I started late, around end of June i think.
Pictured is the last of my scorpions ripening on the bush still, maybe a week or 10 days an theyll be done, then the frost will be here.
also is a mature scorpion (sitting on zip-loc bag) from the same plant earlier in the season. I think these are butch T's? The plant yielded a dozen or so pods here at the end.
lastly, a couple of ghosts also from earlier in the season on the bush.
My Carolina reaper yielded no pods this year....maybe that is a good thing....
The scorpions will make a sauce with habaneros, sweet peppers, onion, garlic, carrot, lemon, and pineapple.
IDK how to add pictures right now so heres an imgur https://imgur.com/a/ongOlWr
Looking forward to showing you all what i grow next year!!
Cheers,
HH
Im new to the community. Started growing and sauce making this year, but the season is coming to an end here in NC. Thought id show you the last of my harvest and give you what the season gave me. I started late, around end of June i think.
Pictured is the last of my scorpions ripening on the bush still, maybe a week or 10 days an theyll be done, then the frost will be here.
also is a mature scorpion (sitting on zip-loc bag) from the same plant earlier in the season. I think these are butch T's? The plant yielded a dozen or so pods here at the end.
lastly, a couple of ghosts also from earlier in the season on the bush.
My Carolina reaper yielded no pods this year....maybe that is a good thing....
The scorpions will make a sauce with habaneros, sweet peppers, onion, garlic, carrot, lemon, and pineapple.
IDK how to add pictures right now so heres an imgur https://imgur.com/a/ongOlWr
Looking forward to showing you all what i grow next year!!
Cheers,
HH
