Lover of hot peppers, sauce, and anything flavorful and spicy.

I've always loved spicy food, thanks to my mother. Several years ago, we decided to grow our own peppers and began with a simple orange habanero, hot banana, and serano plant. After that harvest I was hooked. Now I grow over 30+ varieties each year, many exotics. What do I do with all of the peppers? Make hot sauce of course! And spices, bbq sauce, etc. We've officially incorporated and are moving forward with turning this hobby into a business after many request from family and friends who currently benefit from our give-a-ways. Excited to be here, learn, and commune with fellow spice lovers.
 
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PaulG

Extreme Member
:welcome:
from the Pacific NorthWest!
 
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