Not knowing if this sauce has been rebottled/renamed, I will say it is quite tasty. The garlic is first & formost followed by the Hab burn & while you can taste the vinager, the lime juice helps hide it. It kind of reminded me of the Cheech Garlic sauce, but the Hab burn was more intense, nowhere near face melting I might add.
Overall a pretty tasty sauce with a mild Hab burn
Heat level around a 5 I would imagine
Overall a pretty tasty sauce with a mild Hab burn
Heat level around a 5 I would imagine