So this one was fun. I guess I am now part of the coal burning throat club. The burn was interesting because it bounced back and forth between the throat and the mouth. The majority of the pain was in the front of the mouth, with a few seconds of it hitting the roof of my mouth. Kinda like a evil peanut butter.
The pain was a slow building burn, beginning with a "bright" mouth burn culminating with a hot coal-like burn in the throat. It lasted for about 12 or 13 minutes, and was followed by a stomach discomfort, somewhere in the realm of 4 or 5 out of 10 for about 25 to 30 minutes. I tried to prep as best as I could, milk, tums, banana, and still some discomfort. Could only imagine if I would just have gone in blind.
Anyways, on to taste, because that is what you wanna know about right? Right. Anyways, I really enjoyed the overall taste. It was similar to a but, typical chinense flavor; however, it wasn't as "acidic" as the bhuts. The texture was great; crisp, light, easy to chew and swallow. Finally, the taste stays with you throughout which is a quality I like.
Again, thanks Brian. Great chili.
The pain was a slow building burn, beginning with a "bright" mouth burn culminating with a hot coal-like burn in the throat. It lasted for about 12 or 13 minutes, and was followed by a stomach discomfort, somewhere in the realm of 4 or 5 out of 10 for about 25 to 30 minutes. I tried to prep as best as I could, milk, tums, banana, and still some discomfort. Could only imagine if I would just have gone in blind.
Anyways, on to taste, because that is what you wanna know about right? Right. Anyways, I really enjoyed the overall taste. It was similar to a but, typical chinense flavor; however, it wasn't as "acidic" as the bhuts. The texture was great; crisp, light, easy to chew and swallow. Finally, the taste stays with you throughout which is a quality I like.
Again, thanks Brian. Great chili.
