smoking More Bacon(bacon,cheddar,potato pie)

[Sizzle Lips]

Cant remember if I posted this on the Hot Pepper or not.
Bacon ,Cheddar,Potato pie....two pounds of bacon in this bad boy.
Here are a few pics I wanted to share.
 

 

 

 

 

 

 

 

 

 
I cooked the steak on my kettle and the pie in my BGE....i cooked the pie for about 2 hours....I use baking potatos because of the high starch content...helps hold things together better.
 
 
 
 

 

[dragonsfire]

lol, awesome!
Ive been in a pie mood lately need to manifest some

 

[The Hot Pepper]

Breakfast leftovers

 

[Sizzle Lips]

Breakfast leftovers

For sure.....there is a lot of eating in one of those pies.

 

[The Hot Pepper]

I was waiting for you to say there are no leftovers. And was about to post condolences.

 

[texas blues]

That is a 'thang of beauty.
 
But I would put the Texas paieetus to it.
 
I would make a garlicy queso.
 
Toss in the potatoes.
 
And then build it.
 
With more scheeze on top.
 
And then the bacon comb over.
 
Ooze Factor 10.
 
But to counter that.
 
I'd let it rest for 30 minutes or more and then cut into it.
 
And what the hell any way.
 
Its only queso.
 
Let it bleed.

 

[Masher]

Dude!!!!!!! I just spent the last 4 hrs rotating one raised bed from east west to north south and had to rebuild the lower half.

Now pounding the Clamato and Coors light.

Slice me a quarter wedge of that pig and send it over. I will mash that masterpiece!!