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pod Most likely an annuum

This was posted yesterday on Nextdoor from a person in my area. The poster said what she bought was identified as a Poblano, but clearly that is not what she got. She said they were small (but gave no measurements). My guess is 2-3 inches. I asked about the thickness of the flesh and the level of heat as she had not said anything about those. Yet to get a response from her. Color wise they start off like a wax pepper then turn red then brown. Any ideas?
mystery chile.jpeg