HotPeppas Banned Aug 4, 2012 #3 Being cracked down almost inside? Im afraid of eating them i thought bacteria could find a way in If not damn! I threw away a bunch of ones like that
Being cracked down almost inside? Im afraid of eating them i thought bacteria could find a way in If not damn! I threw away a bunch of ones like that
Hendrix1326 Aug 4, 2012 #4 HotPeppas said: Being cracked down almost inside? Im afraid of eating them i thought bacteria could find a way in If not damn! I threw away a bunch of ones like that Click to expand... Yes, Jalapenos and Serranos almost always crack at least a little bit when ripening. It's just a trait that they have, and you don't need to worry about bacteria. It is perfectly normal for them to crack.
HotPeppas said: Being cracked down almost inside? Im afraid of eating them i thought bacteria could find a way in If not damn! I threw away a bunch of ones like that Click to expand... Yes, Jalapenos and Serranos almost always crack at least a little bit when ripening. It's just a trait that they have, and you don't need to worry about bacteria. It is perfectly normal for them to crack.
Prehensile Aug 5, 2012 #5 If your worried 1 cap bleach + 1 gallon water soak em for 15-20 mins then rinse, no more bad buggies.....
If your worried 1 cap bleach + 1 gallon water soak em for 15-20 mins then rinse, no more bad buggies.....