About 5 years ago I found a great ground hab pepper. That year my girlfriend (now wife) bought me 5 containers of the stuff for Xmas that year. Sadly, I am nearing the end of the last one and it appears that the product is no longer made. Does any one have a favorite ground habenero pepper to reccomend? One that work well with pizza (my main use for the stuff)
I have tried Melindas and I was not a fan of the texture. I am looking for something with a texture more like black pepper. Melindas, in my opinion, was kind of moist and was more like baking soda than pepper (poor analogy but is the best I can thing of).
I am making my first attempt at growing my own peppers this year, but given that I started way late in the season and that it is my first try, I dont want to count on making ground pepper on my own.
Thanks in advance for any insight you can provide
I have tried Melindas and I was not a fan of the texture. I am looking for something with a texture more like black pepper. Melindas, in my opinion, was kind of moist and was more like baking soda than pepper (poor analogy but is the best I can thing of).
I am making my first attempt at growing my own peppers this year, but given that I started way late in the season and that it is my first try, I dont want to count on making ground pepper on my own.
Thanks in advance for any insight you can provide