H hamptonspice Feb 9, 2022 #1 Hello fellow pepperheads! New to the bottling, pasteurizing, and shelf stability side of things. I'm a young gal who loves to cook and hot sauce is my passion. What advice do you have?
Hello fellow pepperheads! New to the bottling, pasteurizing, and shelf stability side of things. I'm a young gal who loves to cook and hot sauce is my passion. What advice do you have?
PaulG eXtreme Feb 9, 2022 #3 From the Pacific NorthWest! https://thehotpepper.com/forums/hot-sauce-making.13/
J Jimmy-Z Feb 10, 2022 #5 Chillichump & the pepper geek have some good vids on growing & making sauces & preserves., etc
AlabamaJack eXtreme Jun 15, 2022 #12 Welcome from an opinionated old man in Fort Worth Last edited: Jun 15, 2022