Mostly looking for closure on this pepper ID. I'm about 80% certain it's a Paper Lantern from comments last year; it was sold to me as a Trinidad Scorpion last year, definitely not the case... not terribly impressed with the flavor, but has a good amount of heat. Pods ripen to red, typical green-yellow tinged chinense flowers. I have the plant overwintering now for no reason in particular. It was nice to look at, at least.
Ripe pods (they're the red ones in the second photo, mixed in with the Limon, Datils, Fatalii, and White Habs):
Unripened pods:
Ripe pods (they're the red ones in the second photo, mixed in with the Limon, Datils, Fatalii, and White Habs):


Unripened pods:

