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PaulG 2019

No grow log for the 2018 season other than the Pimenta de Neyde x Bonda Ma Jacques
thread dedicated to Trippa's cross. That one is an ongoing community project going into
second year and a test of the F7 generation. I imagine I will mention it once-in-a-while in
this thread, but the details of its progress will be in the dedicated thread.
 
I am deciding on a grow list for the 2019 season after growing only Trippa's cross this
season (2018). I definitely have some old favorites that will comprise the great majority
of the grow. I have limited space, so I'm counting on nature to help me make the final
decision. I'll probably start lots of seeds since I'm gun-shy from the poor germination
rates the past couple of seasons.
 
Here's the pool. Would be nice to be able to grow a bunch of all of them!  I think my
neighbor will shelter the overflow in his yard, but we'll see what to plant and how many
based on what might germinate  :rofl:
 
c. chinese - 10 varieties
  • PdN x BMJ, F7, white and violet varieties, Trippa's cross
  • Fatali, F2 of seed from Pepper Joe's
  • 7 Pot Burgundy, brown phenotype, pecan shape from 2017 F2 of the 7PB from Windchicken 
  • Scotch Bonnet, MoA, F2 of seeds from John/Sim, not high production, but some nice pods
  • JA Red Habanero, F5 of seed from Walk Good/Devv
  • Yellow Scorpion, F7 aka Yellow Trinidad Moruga Scorpion and CARDI Scorpion, from Spankycolts plant 2012
  • Bhut Jolokia, Red, F4, from Spankycolts plant 2012
  • Bhut Jolokia, Chocolate, F3 of seed from Georgia Growhead
  • Bhut Jolokia, hybrid, F2 - I believe it is a  (BJred) x (Pdn x BMJ F1 or F2)
  • Yellow 7 Pot, F2 of seed from Trippa 2013
c. annuum - 4 varieties:
  • JA Red Mushroom, F3, brown phenotype, seed from Refining Fire
  • Pimenta de Padron - Spanish seed, fry up while small and green, throw on some salt
  • Pimenta del Piquillo - Spanish seed, sweet, very flavorful, small stuffers
  • Guindilla - Spanish seed, spicy heat, great pickled, long and skinny
c. frutescens - 2 varieties:
  • Nagahari from Tezpur, India, supposedly very, very hot freebie from Pepper Joe's 2017
  • Chili Costa Rica, F2 (2014) from Hippy Seed Company seed, 2012
c. pubescens - 1 variety:
  • Red Rocoto, F3 of Peruvian Market seed, 2016
That about does it. Seeding time will be here before we know it!
 
 
 
DWB said:
Good luck with that.
Guess there's not much I can do about it!
 
Great documentation Paul. You really are a scientist.
 
Thanks for the overwhelming show of support,
DW, but you are being way to generous    ;)
 
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